Looking for a quick, delicious snack that combines the best of pizza and toast? Pizza Lava Toast is the perfect choice! With crispy bread, gooey cheese, and your favorite pizza toppings, this recipe is easy to make and will satisfy your pizza cravings in no time.
Ingredients:
- 4 slices of thick bread (sourdough or Italian works best)
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup sliced pepperoni (or any of your favorite pizza toppings)
- 1/2 cup chopped bell peppers
- 1/2 cup sliced black olives
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil leaves (for garnish, optional)
Instructions:
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare the Bread: Place the slices of bread on a baking sheet. Brush each slice lightly with olive oil to help them crisp up nicely.
- Toast the Bread: Bake the bread in the preheated oven for about 5 minutes, or until it starts to turn golden brown. This step will ensure the bread doesn’t become too soggy once the toppings are added.
- Add Pizza Sauce: Remove the bread from the oven. Spread a generous layer of pizza sauce over each slice.
- Layer the Cheese: Sprinkle shredded mozzarella cheese evenly over the sauce. Add a sprinkle of grated Parmesan cheese on top for extra flavor.
- Add Toppings: Arrange the pepperoni, chopped bell peppers, and sliced black olives over the cheese. Feel free to add any other toppings you like!
- Season: Sprinkle the dried oregano and basil over the toppings. Season with salt and pepper to taste.
- Bake Again: Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the bread are crispy.
- Garnish and Serve: Remove from the oven and let cool slightly. Garnish with fresh basil leaves if desired. Slice the pizza toast into smaller pieces for easy serving.
- Enjoy: Serve your Pizza Lava Toast warm and enjoy a delicious, cheesy, pizza-inspired snack.
Feel free to adjust the ingredients and toppings based on your preferences. This recipe is perfect for a quick meal or snack and is sure to be a hit with pizza lovers.